Granola Dust
This homemade superfood blend combines toasted oats, a mix of nuts and seeds, dried fruit, and a hint of cocoa for a naturally sweet and chocolatey flavour. It’s super versatile — perfect to sprinkle over yoghurt or porridge, mix into pancake or muffin batter- an easy, tasty way to nourish your body throughout the week with minimal effort.
Equipment
Ingredients
- 500 g porridge oats
- 150 g unsalted mixed nuts, such as walnuts, Brazils, hazelnuts, pecans, pistachios, cashews
- 50 g mixed seeds, such as chia, poppy, sunflower, sesame, linseed, pumpkin, hemp
- 125 g mixed dried fruit, such as, cranberries, dates,sour cherries, mango, apricots, figs, sultanas
- 2 tablespoons cocoa powder
- **I added hazelnuts cashews, sunflower, pumpkin, hemp, dried dates and raisins
Instructions
- Preheat the oven 170ºc fan. Line a large baking tray with parchment paper.
- Measure the oats, nuts, seeds onto the tray.
- Toast in the oven for 30 minutes checking halfway through. They should be lightly toasted all over.
- ‼️Leave to cool completely. This is important!!
- Add the dried fruit and blend in a powerful blender until it turns to dust- I used my Ninja Nutri Blender @ninjakitchenie.
- Store in an airtight container for 1 month.
Tried this recipe?Let us know how it was!