4-Ingredient Pineapple Nice Cream
This pineapple nice cream is your new go-to summer snack—made with just four wholesome ingredients, it’s naturally sweet, ultra creamy, and bursting with tropical flavour. Frozen pineapple and banana blend into a smooth, icy treat that feels indulgent but is totally guilt-free. Ready in minutes and loved by kids and adults alike, it’s the perfect way to cool down and enjoy the sunshine without reaching for processed ice cream.
Ingredients
- 500 g chopped pineapple frozen
- Juice ½ lime or lemon
- 1 ripe banana
- 1-2 tablespoons honey
Instructions
- Chop a fresh pineapple into chunks, freeze on a tray so it doesn’t clump together. Freeze the banana too if you like. If you are not going to make the nice cream straight away but the frozen chunks of pineapple in a bag and keep them in the freezer until needed.
- When the pineapple is frozen. Just add the frozen pineapple, lime juice, banana and honey to a powerful blender. Do it in batches if using a small smoothie blender.
- Taste the mix for sweetness and add honey as needed.
- and serve straight away.
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